By: Elna Botes van Schalkwyk
½ cup coconut water
|Easter Coconut Smoothie|
⅓ cup packed coconut pulp or one sliced banana
¼ cup lemon juice
6 drops lemon stevia, or to taste
½ - ⅔ cup ice cubes
Blend all but the ice until smooth and creamy.
Add the ice and blend again to incorporate.