¼ cup almond milk
2 eggs or 2 tsp egg substitute
¼ tsp gf baking soda
Bananas, Blueberries or any fruit of your choice
Natural or dairy free yoghurt
Heat the pan on medium heat.
Whisk eggs and milk and then add flour and soda
Slightly butter pan, using a ladle, pour mixture into pan (1 ladle will make 1 pancake). Cook until crispy on edges before flipping.
Serve with fruit of your choice, yoghurt, honey and cinnamon.