Tahini is a paste made of ground sesame seeds which is used in many Near and Far East recipes. This is a traditional recipe that is very simple to make with a blender or food processor.

Prep Time: 10 minutes
Total Time: 10 minutes

•2 Tablespoons sesame seeds
•1/2 teaspoon sesame oil
•1/4 teaspoon salt
•1/4 cup water

Place sesame seeds in a blender or food processor and grind until smooth. Add sesame oil and salt. Process until combined. With the motor running, add the water in a very slow, steady stream and blend until smooth.

Yield: about 1/2 cup

Enjoy! ♥